by Chey Scott
The humble hamburger is a menu mainstay at restaurants everywhere, from the cheapest of fast-food joints to the finest of fine dining. When in doubt or indecision, a burger is a reliably safe bet...
Five writers on their favorite (mostly) local burgers, from Durkin's to The Elk
By Inlander Staff
Step aside beef, it's time for these other four-legged proteins to shine
By Daniel Walters and Samantha Wohlfeil
Local restaurants' burger-and-beer specials bring bargains through the week
By Chey Scott
We couldn't review every cheap burger, but these four classics are worth your appetite
By Nathan Weinbender
Going vegetarian or vegan doesn't mean going without a tasty burger
By Dan Nailen
Two local restaurants are now serving the leading brands in sustainable, beef-like patties
New IncrediBurger & Eggs offers mashup of creative burgers and classic breakfast in Spokane
Every server should be able to answer the question: What kind of fries do you have?
By Wilson Criscione
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