SARAH PETERSON
I love matcha, but there's really no good matcha in Spokane that I have found. But I really like just an iced vanilla latte with cinnamon on top.
And is this your go-to spot?
Yeah. Because I can use [Gonzaga] Bulldog Bucks.
LANDON WILSON
The go-to coffee order is probably an iced green tea matcha latte from Starbucks.
Is that what you got today?
This is the pumpkin spice for the holidays. So I had to switch it up there just because of the season. But, the typical is straight matcha with regular milk, half sweet. That's the move.
PERCY SIMPSON
OK, so, I've been making coffee for a really long time, and I almost always stick to pretty simple flavors. If it's not just honey and cinnamon... right now it's the brown sugar and maple.
You work here — do you have a favorite roast?
I love our Colombian. All of our roasts are kind of a medium. None of them are super light or dark, but it's our lightest, and I think it's really sweet. I really like it.
MEGAN COZZA
Well, today I just had a drip coffee. I don't like sweet coffee. So if I get a latte, I get a 12-ounce double with no flavor.
And do you have a go-to spot?
I like Arctos. I like Thomas Hammer. I avoid Starbucks. I try to stay local and support local coffee establishments.
MATT EMINGER
Probably be a random Redbull mixed drink. I always just go with, "Surprise me," and they say, "Anything you don't like or anything you can't have?" and I say, "No. Anything goes." And it's usually pretty good.
Is that what you got today?
No, today I went with a regular coffee.
INTERVIEWED BY JOHN BERGIN
