Hello, Neighbor!
By Anne McGregor
Looking for foreign travel without the hassle? Hop in the car and head north
By John Grollmus
Julie Wolter, the dean of Gonzaga's rebranded School of Health Sciences, is all about taking the road less traveled
By E.J. Iannelli
Events: It's Fall, Y'all
By Madison Pearson
Where to Shop: Boo Radley's
By Summer Sandstrom
Reading List: Amber Waves of Grain
House Envy: Festival of Homes
A kitchen remodel that's designed to be practical, rugged and still beautiful
Spokane mother-daughter duo Kim and Aimee Cash make sustainable bowl covers
Designer Chelsey Nilson invigorates an aging midcentury home on Spokane's South Hill
Dramatic relief for those battling depression and OCD may come from therapy using magnetic fields
By Carrie Shriver
Pets are natural helpers in times of isolation and loneliness
By Bob Slack
The refreshing benefits of combining an outdoor stroll with therapy
Where to Give: Partners INW
Locos' chef Victor Lewin brings Texas brisket and hospitality to the Hillyard neighborhood
By Eliza Billingham
Recipe: Loaded Chili Dog
Dining Out: Doña Magnolia
Bardic Brewing and Cider offers up craft beverages and plenty of cheer in Spokane Valley
By Will Maupin
A superlative recap of Volume Music Festival 2024
Highlights from a music-packed weekend in downtown Spokane
By Seth Sommerfeld and Madison Pearson
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Sunshine, Spring and Readers' Favorite Things
By Chey Scott
Best of Food
The Trump administration is filing order after order against the LGBTQ+ community; here's how it's impacting the Inland Northwest
By Colton Rasanen
For the Civic's new main-stage production of Romeo and Juliet, director Josh Baig is going back to 16th-century Verona
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Entree Food Newsletter
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