Browne's Bistro

Browne's Bistro marks a return to restaurant ownership for Jim Adolfson and his wife Terri, who owned the historic Ferguson's Cafe in the Garland District for years before passing the keys to new owners about a decade ago. Dishes that will be familiar to old Ferguson's regulars include the different Joe's breakfast scrambles, which all feature grilled onion, spinach and cheese. Additionally, the breakfast menu includes some takes on eggs benedict, but one in particular is unique: The Browne's Benedict is served up with two thick slices of bacon on a biscuit, topped with poached eggs and Alfredo sauce instead of hollandaise.