Poole's Public House is one of two such pubs for owners Scott and Lisa Poole, who also own Mossuto's Italian. Both Poole's Northside and South Hill locations feature a healthy menu and several dozen English brews and local beers. House favorites include the Devils on Horseback, an English recipe of dates marinated in soy ginger, stuffed with almonds and wrapped in bacon, as well as traditional meals like bangers and mash, fish tacos, salads, and ribs.